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Tried this amazing restaurant and was just blown away by many of the dishes. The restaurant is call Kappo Yoshida and it is not exactly that tourist friendly as they do not have english menu. Neither does their staffs speak english so need to get by with whatever tourist japanese you can muster.

First dish is the squid which is so fresh that it is still moving.

After you are done with the squid, they will deep fried the tentacles into tempura style.

The humble tofu is also very good.

Not sure what fish this is as we were lost in translation.

Another tasty yet unknown type of fish.

This got to be the largest plate of Chuwamushi I have ever eaten. 

After you are almost done, make sure to try their rice with tea. After mixing the rice with their tea and some special sauce, the outcome is super tasty. A must try!

 They still bid you goodbye at the door or can’t wait to see us out as we are one of the last to go. Well, i chose to believe in the former 🙂 

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