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Hong Heng Beef Noodle has shifted to this location in Ang Mo Kio Avenue 3. The queue is shorter probably due to lack of awareness by the regulars. Some say the standard has dropped since the owner passed away but I find that it is still good. The only thing difference is that the beefs are cut into even smaller pieces, a departure from the big chunk when the owner was still around. Perhaps they want to cut cost. Still tasty nevertheless and my favourite is the beef laksa.
Here’s my favourite beef laksa with hum (clams) even though the beef has shrank. Haven’t found any stall better than this.
Such queues are common at the old location but it is shorter as compared.
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